Saturday, November 04, 2017

Tonight I've stayed in. Decided to make myself something with the #gin (@suntory_rokugin I grabbed in the Singapore DFS) some @happygirlkitchen quince shrub, some @bittermens burlesque bitters, some ginger/turmeric tea...and a lot of guessing.its not #mixology of the highest caliber, but it's decently drinkable.

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